Easy 30 Minute Philly Cheesesteak Recipes

This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant. Patrons praise its thinly cut beef and crusty Italian rolls. —Frank Olivieri, Philadelphia, Pennsylvania

Philly Cheesesteak Quesadillas are loaded with meat, cheese, pepper, and onions! Serve with marinara sauce, ketchup, or sour cream.

This Philly Cheesesteak is loaded with tender beef, perfectly cooked veggies, and melty provolone cheese then piled on a lightly toasted hoagie bun. 

Melt-in-your-mouth delicious! For this steak and cheese recipe, I like to saute extra onions and green pepper just until they are al dente to add to the top of the meat before melting the cheese. —Kim...

There are only 2g net carbs in each serving of these keto Philly cheesesteak roll ups.

Try this delicious Philly Cheesesteak recipe, complete with sliced steak, peppers and onions, mushrooms and melty provolone cheese, all served on toasted hoagie rolls.

Beyond Meat Philly cheesesteaks are loaded with cheesesteak flavor without any animal products.

An Italian twist on the all-American classic!

This Philly Cheesesteak is a meaty, cheesy HEAVEN. Tender beef pairs perfectly with peppers, onions and lots of cheese. You will love how easy they are to make! 

This vegetarian Philly Cheesesteak transforms oyster mushrooms into the perfect substitute for beef! With sautéed peppers and onions and loads of melted cheese, this is the best meatless cheesesteak.