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Thermomix Sushi Recipe

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The easiest and BEST Thermomix sushi rice recipe... with just 3 ingredients (water, sushi rice and sushi seasoning), you'll have perfectly cooked sushi rice in 20 minutes!

Ingredients

400 g sushi rice

1000 g water

2-3 tbs sushi seasoning (see notes)

Method

1

Place the rice basket (steaming basket) into the Thermomix bowl.

2

Weigh the rice into the basket.

3

Remove the rice basket and rinse the rice under cold water until the water runs clear.

4

Add the water to the Thermomix bowl and insert the rice basket (steaming basket) with the rinsed rice.

5

Cook for 18 minutes, Varoma, Speed 4.

6

Carefully remove the rice basket (steaming basket) and spread the rice onto a flat plate or large bowl.

7

Add the sushi seasoning (see notes) and mix well.

8

Cool the rice in the fridge before using.

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