Download Stashcook Now. Get the best meal planning app for your family.

Thermomix Chow Mein Recipe

The easiest and yummiest Thermomix Chow Mein recipe.

Ingredients

80 grams brown onion (halved)

2 cloves garlic

1 tbs ginger (finely minced)

80 grams carrots ( roughly chopped)

2 tbs oil

500 g beef mince

300 ml water

2 tbs cornflour

2 tsp curry powder ((more or less depending on your taste preferences))

1 tsp veg stock concentrate

1/3 cup oyster sauce

2 tbs soy sauce

1/2 cabbage (shredded)

350 g Singapore noodles or thin hokkien noodles

Method

1

Place the garlic and brown onion into the TM bowl and chop on Speed 6 for 5 seconds.

2

Scrape down the sides of the bowl.

3

Add the carrot and chop by pressing Turbo 4-5 times (or until it's the chunkiness you desire).

4

Add the minced ginger and the oil.

5

Saute on Varoma, Reverse Speed 2 for 4 minutes.

6

Add the beef mince and cook on Varoma, Reverse Speed 2 for 4 minutes.

7

Mix the cornflour and water together until no lumps remain.

8

Add the cornflour mixture, curry powder, vegetable stock, oyster sauce, soy sauce and the cabbage to the bowl.

9

Cook on 100 degrees, Reverse Speed 1 for 4 minutes (you'll need to use the spatula to push the cabbage down).

10

Meanwhile place the noodles into the ThermoServer and cover with boiling water (time will be specified on the packet).

11

Drain the noodles and add to the TM bowl.

12

Mix on Reverse Speed 2 for 1 minute (using the spatula to help mix everything together).

13

Place into the ThermoServer and leave for 10-15 minutes to thicken.

14

Serve with a little extra soy sauce, sesame seeds or chopped peanuts.

The simple meal planning app

Social

Email:

hello@stashcook.com

© Copyright 2024 Stashbox Ltd. All rights reserved.