Download Stashcook Now. Get the best meal planning app for your family.

Spicy Shrimp Tacos With Mango Salsa Recipe

Spicy Shrimp Tacos With Mango Salsa recipe
The Petite Cook™

Give a vibrant refreshing twist on a Mexican favorite and try these Spicy Shrimp Tacos with Mango Salsa - The perfect Summer bite to share with friends!

Ingredients

1 mangoe (diced)
1 teaspoon of fresh ginger (grated)
1/2 small red onion (finely chopped)
1/2 lime (juiced)
2 to matoes (deseeded and finely chopped)
1/2 red bell pepper (diced)
2 tablespoon of coriander (finely chopped)
sea salt & black pepper
12 fresh shrimps (cleaned and deveined)
1 tablespoon olive oil
1/2 lime (juiced)
sea salt & black pepper
6 hard shell tacos
1 cup sour cream
1 tablespoon chives (minced)
a bunch of fresh baby leaves

Method

1
For the mango salsa: in a large bowl, add in diced mango, red onion, red pepper, tomatoes, ginger, lime juice and coriander. Season with salt and pepper to taste, mix all the ingredients together and set aside until ready to use.
2
Place the shrimps in a bowl and season with salt, shichimi, lime juice and olive oil.
3
Heat a grilling pan over med-high heat. When hot, place shrimps on top and grill 2 mins on both sides, until pink and cooked through.
4
Build the tacos in this order: salad leaves, followed by the shrimps and mango salsa.
5
Mix the sour cream with chopped chives and serve on the tacos or on the side for dipping. Enjoy!

© Copyright 2024 Stashbox Ltd. All rights reserved.