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Smoked Salmon Sushi Recipe

Smoked Salmon Sushi recipe
Food.com

Ths is my favourite sushi! I first had it in Rockhampton a couple of years ago while on vacation, and love to make it at home now!

Ingredients

2 cups cooked sushi rice
2 sheets nori
1/3 cup smoked salmon
1/3 cup cream cheese
1 tablespoon red onion, finely chopped

Method

1
Combine the cream cheese and red onion.
2
The nori on a bamboo mat, shiny side down.
3
Spread 1 Cup of rice on the nori.
4
Spread half the cream cheese mixture along the edge of the rice, and top with half of the smoked salmon.
5
Using the bamboo mat, roll the nori, forming a log.
6
Moisten the edge of the nori with water to seal.
7
Cut in half to form 2 single serve rolls, or cut into 6 finger food slices.
8
Serve with wasabi and soy sauce.

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