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Sesame chicken with avocado salsa Recipe

Sesame chicken with avocado salsa recipe
olivemagazine

Quick and easy, crunchy sesame chicken with a fresh and zesty avocado salsa, all for under 500 calories. It makes a great lunch that you can take to work, or a lighter dinner midweek.

Ingredients

2 skinless chicken breasts, sliced
2 tsp sesame seeds
1 lemon, zested and juiced
avocado
½ cucumber
1 chilli, finely chopped
leaves a handful coriander
olive oil

Method

1
Toss the chicken with the sesame seeds, lemon zest and some seasoning. Thread onto skewers if you like. Chop the avocado and cucumber into small, equal-sized cubes and toss with the lemon juice, chilli and coriander leaves. Drizzle on a little oil and season.
2
Add a little oil to a frying pan and add the chicken, fry until browned on all sides and cooked through. Serve the chicken with the salsa.

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