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Pretzel Bites Recipe

Stashcook

These are yummy little snacks made with pretzels and chocolate. You put a chocolate candy on top of a pretzel and bake it. Then you squish it with another pretzel and add a candy on top.

Ingredients

48 miniature pretzels

24 chocolate candies (like Hershey's Kisses)

24 candy-coated chocolates (like M&Ms)

1 tablespoon festive sprinkles

Method

1

Preheat your oven to 350 degrees F (175 degrees C).

2

Put parchment paper on a baking sheet.

3

Place 24 pretzels on the sheet and put a chocolate candy on each one.

4

Bake them for about 3 minutes until the chocolate is soft but still shaped.

5

Take the sheet out of the oven.

6

Press another pretzel on top of each chocolate candy so the chocolate comes up the sides.

7

Put a candy-coated chocolate on top of each and sprinkle some festive sprinkles over them.

8

Put them in the fridge for a few minutes until the chocolate is hard again.

9

Keep them in a container that doesn't let air in until you're ready to eat them.

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