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Paleo Apple Bread with Cinnamon Streusel Recipe

Paleo Apple Bread with Cinnamon Streusel recipe
rachLmansfield

This Paleo Apple Bread with Cinnamon Streusel is made with all gluten-free and dairy-free ingredients and topped with a delicious apple crumb topping.

Ingredients

3 eggs at room temperature
1 cup unsweetened applesauce
2 tablespoons maple syrup
2 tablespoons oil of choice
2/3 cup creamy almond butter (or your nut butter of choice)
1/2 cup coconut flour
1/2 teaspoon each of all spice, cinnamon, nut meg and baking powder
1 medium apple, diced and peeled
1/3 cup chopped raw walnuts (can sub another nut of choice)
1/4 cup almond flour
1/4 cup coconut sugar
2 tablespoons oil
1 teaspoon cinnamon

Method

1
Preheat oven to 350 degrees and line or spray a loaf pan with parchment paper
2
Mix together wet ingredients until smooth
3
Add dry ingredients to wet and mix with spatula
4
Fold in chopped apple
5
Mix together streusel topping
6
Pour batter into a bread dish and top with crumb topping
7
Bake for 35-40 minutes (stick tooth pick in and should come out clean)
8
Let cool for a few minutes and enjoy!

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