Stashcook: Meal Planner & Recipe Keeper

One Pot Asian Chicken Stir Fry Recipe

Name: One Pot Asian Chicken Stir Fry
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 2 chicken breasts, skin removed, diced into 1" cubes; 1 tsp pepper, fresh cracked; 1 tsp celtic sea salt; 2 tbsp avocado oil, or other high-heat oil; 1 white onion, diced; 1/4 cup diced garlic; 1 red bell pepper, diced; 1 zucchini, diced into small half circles; 1 cup pea shoots; 1 tsp lemon juice; 3 tbsp coconut aminos; 1 tsp sesame oil, to finish

Sweet Cs Designs

This One Pot Low Carb Paleo Keto Asian Chicken Stir Fry is the perfect paleo or keto diet chicken stir fry - bursting with flavor and naturally gluten and soy free. Packed with chicken, garlic, zucchini, bell peppers, coconut aminos, and pea shoots for delicious asian stir fry flavor that works in a low carb diet!

Ingredients

2 chicken breasts, skin removed, diced into 1" cubes

1 tsp pepper, fresh cracked

1 tsp celtic sea salt

2 tbsp avocado oil, or other high-heat oil

1 white onion, diced

1/4 cup diced garlic

1 red bell pepper, diced

1 zucchini, diced into small half circles

1 cup pea shoots

1 tsp lemon juice

3 tbsp coconut aminos

1 tsp sesame oil, to finish

Method

Trim excess fat or tissue from chicken and cut into 1-2" cubes.

Generously season chicken with salt and pepper.

In a large, heavy, nonstick pan or wok, heat avocado oil until shimmery on medium high heat. (Do not let oil smoke, just get it hot.)

Add chicken to pan and cook 3 minutes until lightly browned, stirring occasionally to prevent burning.

Stir in diced onion and garlic and stir, continue to cook until onions and garlic are soft, fragrant, and lightly browned - about another 2-3 minutes.

Add in bell peppers and zucchini and cook until chicken is a lovely golden brown and vegetables are soft and browned - about 5 minutes.

Stir pea shoots, coconut aminos, lemon juice, and sesame oil in and toss well over heat for 1-2 minutes - until sauce has thickened slightly and coated dish evenly.

Remove from heat and serve immediately.

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