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New York Cheesecake Recipe

New York Cheesecake recipe
Sweet Pea's Kitchen

If you are ready to get serious with your baking skills, you simply must try our New York Cheesecake. A reliable New York Cheesecake recipe is a must for every great cook. This particular recipe is so easy to follow, you will likely perfect it in your first try.

Ingredients

1 Stick of butter softened
32 oz. Cream cheese softened
5 Large eggs
2 C. Sour cream
1 ⅔ C. Granulated sugar
2 tsp. Vanilla
2 Tbsp. Cornstarch
1 tsp. Lemon zest
Squeeze of fresh lemon juice

Method

1
Heat your oven to 300 degrees.
2
In a mixing bowl, blend together the cream cheese and butter until creamy.
3
Mix in the sour cream and eggs until smooth.
4
Blend in the cornstarch, lemon zest, lemon juice, vanilla extract and sugar until well combined.
5
Sooth the batter into a 9 inch Springform pan that is well greased.
6
Bake for 2 hours and 15 minutes.
7
Allow to come to room temperature and then chill for at least one hour before you serve.
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