Stashcook: Meal Planner & Recipe Keeper

Grilled Cheese Sandwich Recipe

Grilled Cheese Sandwich recipe

Stashcook

This is a yummy sandwich with melted cheese and bread. It's cooked until the bread is toasty and the cheese is gooey. It's good for lunch or a snack.

Ingredients

8 slices of sourdough bread
4 tablespoons of unsalted butter, softened
1/2 teaspoon of dried oregano
1/4 teaspoon of onion powder
1 cup of shredded mozzarella cheese
1 cup of shredded provolone cheese
8 slices of cooked bacon, crumbled
4 tablespoons of ranch dressing

Method

1
Spread butter on one side of each slice of bread.
2
Sprinkle the buttered sides with dried oregano and onion powder.
3
On the non-buttered side of four bread slices, evenly distribute the mozzarella and provolone cheeses.
4
Add crumbled bacon on top of the cheese.
5
Drizzle 1 tablespoon of ranch dressing over the bacon on each sandwich.
6
Top with the remaining bread slices, buttered side up.
7
Heat a skillet over medium heat.
8
Once hot, place the sandwiches buttered side down and cook for 3 minutes or until golden brown.
9
Flip the sandwiches and cook for another 3 minutes or until the cheese is melted and the second side is golden brown.
10
Serve the grilled cheese sandwiches hot.

Company

About Us Testimonials FAQs Press Social
hello@stashcook.com

© Copyright 2026 Stashbox Ltd. All rights reserved.