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Easy Air Fryer Lemon Pepper Wings Recipe

Name: Easy Air Fryer Lemon Pepper Wings
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Yield: 6
Ingredients: 1 ½ pounds chicken wingettes; 2 tablespoons olive oil; 1 ½ tablespoons lemon pepper seasoning; ¼ teaspoon kosher salt (or more to taste)

Berly's Kitchen

Air Fryer Lemon Pepper Wings are simple to make with easy clean up. Just drop the ingredients in a bag, shake, and cook. Doesn't get much easier than that!

Ingredients

1 ½ pounds chicken wingettes

2 tablespoons olive oil

1 ½ tablespoons lemon pepper seasoning

¼ teaspoon kosher salt (or more to taste)

Method

Preheat the air fryer to 375°F (use the air fryer setting if your model has multiple settings).

Place the wingettes into a large zip bag. Add the olive oil, lemon pepper, and salt. Zip the bag closed, then shake to coat the wingettes.

After the air fryer preheats, add the wingettes to the basket in a single layer. Cook for 16 minutes, flip/shake the wingettes halfway through. After 16 minutes, adjust the temperature to 400°F, and cook for an additional 5 minutes or until the wings are brown and crispy.

Serve hot with your favorite dipping sauces.

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