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Dr Pepper Ribs Recipe

Kitchen Fun With My 3 Sons

Dr Pepper Ribs in the slow cooker absolutely fall off the bone and have the best flavor! This recipe takes only a few simple ingredients and tastes great every time.

Ingredients

Ingredients:

4.5 lbs. country style pork ribs

2 12oz. cans Dr. Pepper soda, divided

3/4 cup BBQ sauce

2 tsp. liquid smoke

1 tsp. garlic powder

1 tsp. ground black pepper

Method

1

Directions:

2

In the slow cooker, pour 1 can of soda over ribs.

3

Cover and cook on low for about 7 hours or on high for about 4.

4

Preheat oven to 400 degrees F and line a baking sheet with foil.

5

Place a wire rack on prepared baking sheet.

6

Stir together BBQ sauce, liquid smoke, garlic powder and pepper with 1/2 cup Dr. Pepper.

7

Move ribs from the slow cooker to wire rack.

8

Brush ribs with sauce and bake for 15 minutes.

9

Flip ribs, brush again and bake for an additional 15 minutes.

10

Serve hot with remaining sauce.

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