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Double Chocolate Overnight Weetbix Recipe

Double Chocolate Overnight Weetbix recipe

Ingredients

2 wheat cereal biscuit (eg Weetbix)
1/4 cup reduced-fat milk of choice
160 gram yopro vanilla yoghurt
2 tsp cacao/cocoa powder
2 tsp sugar free maple syrup
2 tbsp dark chocolate chips

Method

1
Crush weetbix into a container, add milk and stir well. Pat the weetbix mixture down firmly to create the base.
2
Sprinkle half of the chocolate chips on top of the base layer.
3
In a separate bowl combine the yoghurt, cacao and maple syrup, then pour into your container to cover the weetbix and chocolate chips.
4
Melt the remaining chocolate chips in short increments in the microwave then drizzle over the yoghurt layer.
5
Set in the fridge or consume immediately.

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