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Chicken Wings in Honey BBQ Sauce Recipe

Chicken Wings in Honey BBQ Sauce recipe
Food.com

One of my favorite Slow Cooker recipes and can easily be an appetizer or a main dish recipe. My Slow Cooker has a removable Corning-Ware crock which can be used on the stove-top, so I spray it with Pam and brown the wings in it which makes this recipe even easier.

Ingredients

3 lbs chicken wings (approx. 16-18 wings)
salt and black pepper
2 cups honey
1 cup soy sauce (I use reduced sodium)
1/2 cup your favorite bottled barbecue sauce
1/4 cup oil
2 garlic cloves, minced

Method

1
Cut off and discard wing tips.
2
Cut each wing at joint to make two sections.
3
Season wings with salt and pepper, to taste.
4
Place wings on broiler pan and broil about 6 inches from heat for 10 minutes on each side OR until brown.
5
Transfer wings to Slow Cooker.
6
Combine remaining ingredients in a bowl; pour over chicken wings.
7
Cover and place Slow Cooker on High for 2 hour or Low for 4 hours.
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