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Breakfast Tacos Recipe

Breakfast Tacos recipe
Show Me the Yummy

This is the best Breakfast Tacos recipe! Eggs are softly scrambled with cheddar cheese and served in tortillas with roasted breakfast potatoes, sausage links, and more. 15 minute prep!

Ingredients

1 batch breakfast potatoes (cooked according to recipe instructions)
1-2 (9.6 oz) boxes sausage links (cooked on stove according to package instructions)
2 tablespoons extra virgin olive oil
12 large eggs (whisked)
1/2 teaspoon salt
1/2 teaspoon pepper
1 (8 oz) block sharp cheddar cheese (shredded)
Tortillas
Pico de Gallo
Sour Cream
Cilantro
Guacamole
etc.

Method

1
Heat oil in a large non-stick sauté pan over medium heat.
2
Once hot, add in whisked eggs, salt, and pepper.
3
Cook, using a rubber spatula to scramble, until the eggs are cooked to your liking.
4
Stir in shredded cheese.
5
Taste and re-season, if necessary.
6
Serve scrambled eggs in a tortilla with roasted breakfast potatoes, sausage links, and other suggested toppings!

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