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Apple Cream Cheese Pie Recipe

Name: Apple Cream Cheese Pie
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/2 cup confectioners' sugar; 1 teaspoon vanilla extract; 1 carton (8 ounces) frozen whipped topping, thawed; 1 graham cracker crust (9 inches); 1-3/4 cups apple pie filling; Dash ground cinnamon

Taste of Home

With just a handful of ingredients and a topping of apples, this smooth and fluffy, cream-cheese pie will put you at the head of the class with your family! The recipe is a favorite with Linda Duncan in Junction City, Oregon. You'll see why! LINDA'S TIP: “For a little tarter taste, try cherry pie filling with this pie. It's delicious!”