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Air Fryer Chicken Wings Recipe

Name: Air Fryer Chicken Wings
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 2
Ingredients: 2 lbs skin-on chicken wings; 1/4 cup hot sauce (Frank's is preferred); 3 tablespoons butter

Food.com

Make and share this Air Fryer Chicken Wings recipe from Food.com.

Ingredients

2 lbs skin-on chicken wings

1/4 cup hot sauce (Frank's is preferred)

3 tablespoons butter

Method

Melt butter.

Trim and discard wing tips.

Separate drummets from wingettes.

Combine with butter and hot sauce and marinate for a couple hours, up to 24.

Heat air fryer to 400 and fry in 2 batches, 12 minutes per batch. Jiggle each batch halfway through to rearrange wings as they cook.

At the end, combine all wings together and cook 2 minutes to reheat the first batch.

They come out juicy and flavorful do I don't use any extra sauce, but you can use ranch or buffalo sauce if desired.

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