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30-minute Honey Sesame Chicken Recipe

30-minute Honey Sesame Chicken recipe
Unicorns in the Kitchen

This 30-minute Honey Sesame Chicken is what you need for dinner tonight. It's made with ingredients that you already have in your pantry. Easy and no fuss!

Ingredients

4 tbsp honey
1/3 cup soy sauce
1 tsp ground ginger
1/2 tsp hot sauce (more if you like it spicier)
1 1/2 tsp garlic powder
2 tablespoons sesame seeds
2 tbsp olive oil
1 pack Tyson® Individually Frozen Thin Sliced Boneless Skinless Chicken Breasts
4 tbsp corn-starch
1 tbsp olive oil
1 big onion (thinly sliced)
2 carrots (thinly sliced)
1 bell pepper (sliced)
1 head broccoli cut into florets

Method

1
Mix all the ingredients in a small sauce pan over medium heat. Stir until honey is combined well with all the ingredients.
2
Heat olive oil in a pan over medium heat, toss the chicken breast and corn starch in a bowl to coat the chicken breast. Place the chicken pieces in the pan and cook each side for 5 minutes, turning each piece three times, cooking them for 20 minutes in total. Pour 3/4 of the sauce on the chicken pieces, lower the heat and let them simmer for 2 minutes.
3
Heat olive oil in a pan over medium heat. Saute onion until golden and soft. Add in carrots and saute until a little soft. Add in sliced bell pepper. Cook for another 2 minutes and finally toss in the broccoli florets. Drizzle the remaining sauce on the vegetables and serve on the plate with chicken.
4
Sprinkle sesame seeds on the chicken and vegetables and serve warm.

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