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Tropical Spinach Salad with Citrus-Honey Vinaigrette Recipe

Tropical Spinach Salad with Citrus-Honey Vinaigrette recipe

Stashcook

This is a yummy salad with fresh spinach, sweet mango, creamy avocado, and crunchy almonds. It has a special dressing made with orange juice and honey. It's a healthy and colorful dish that's easy to make!

Ingredients

2 ripe avocados, diced
1 (6 oz) bag of fresh spinach
1 large ripe mango, diced
1/4 cup sliced almonds
1 small red onion, thinly sliced
1/4 teaspoon black pepper
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon ground coriander
3 tablespoons extra virgin olive oil
2 tablespoons honey
1/4 teaspoon salt
Juice of 2 oranges

Method

1
In a large bowl, whisk together orange juice, olive oil, honey, coriander, salt, and black pepper to create the dressing.
2
In a separate bowl, toss the spinach with half of the dressing until the leaves are lightly coated.
3
Add the diced avocado, mango, and thinly sliced red onion to the bowl with the spinach.
4
Drizzle the remaining dressing over the salad and gently toss to combine.
5
Sprinkle the sliced almonds and red pepper flakes over the top of the salad.
6
Serve the salad immediately or chill in the refrigerator for up to an hour before serving to let the flavors meld.

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