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Sweet Soy Chicken Wings (Meat) Recipe

Name: Sweet Soy Chicken Wings (Meat)
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6
Ingredients: 2 pounds/1 kilo chicken wings (tips discarded); 1/2 cup soy sauce; 1/4 cup brown sugar; 1/4 cup honey; 2 cloves garlic (minced); 1/4 cup dry sherry (optional); 1 teaspoon grated ginger (optional)

The Spruce Eats

This easy, kid-friendly recipe for oven-baked Sweet Soy Chicken Wings, marinated with honey and garlic, is perfect for family dinners or parties.

Ingredients

2 pounds/1 kilo chicken wings (tips discarded)

1/2 cup soy sauce

1/4 cup brown sugar

1/4 cup honey

2 cloves garlic (minced)

1/4 cup dry sherry (optional)

1 teaspoon grated ginger (optional)

Method

Clean the chicken wings well, making sure all feathers are removed. Place the wings in a large ziploc bag or a deep rimmed dish. Set aside.

In a small bowl, mix the soy sauce, brown sugar, honey, garlic, sherry and ginger. Pour the sauce over the chicken, and mix so that all pieces are coated. Seal the bag or cover the dish, and marinate in the refrigerator for a few hours or overnight.

Preheat the oven to 400 F/200 C. Generously oil a baking dish large enough to hold the wings in a single layer. Or, spray liberally with non-stick cooking spray. Place the marinated wings in a single layer in the baking dish.

Bake, uncovered, in the preheated oven for 30 minutes. Turn the wings over, then return to the oven and bake for another 30 minutes, or until the chicken is cooked through.

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