Stashcook: Meal Planner & Recipe Keeper

Slow Cooker Massaman Curry Recipe Recipe

Slow Cooker Massaman Curry Recipe recipe
Mashed

If you love the taste of curry and a filling meal, then this recipe for massaman Thai curry should be right up your alley.

Ingredients

1 ½ pounds beef steak, cubed
3 tablespoons plain flour
3 potatoes, peeled and diced
1 onion, finely chopped
5 tablespoons massaman Thai curry paste
2 cups beef broth
2 cups coconut cream
3 tablespoons fish sauce
1 tablespoon lemon juice
1 tablespoon brown sugar
Chopped cilantro to serve

Method

1
Coat the beef in flour and set aside. Place the diced potatoes and finely chopped onion into the bottom of the slow cooker.
2
To make the sauce, whisk together the massaman curry paste, beef broth, coconut cream, fish sauce, lemon juice, and brown sugar until well combined.
3
Pour the massaman curry sauce over the potatoes and onions, then add in the floured beef. There is no need to stir.
4
Cover and cook on low for 8 hours.
5
Sprinkle with chopped cilantro and serve with steamed rice.