2 tbsp avocado oil, or clarified butter, might need up to 4 tbsp if your pork has less marbling, if it starts to stick, add a little more butter or oil
1 lb pork, diced
1/2 onion, diced
8 oz cremini mushrooms, diced
1/4 cup diced roasted red peppers
1/2 package, about 1 tsbp hidden valley ranch dressing seasoning (the make your own dressing pouch kind)
1/4 cup water or chicken/beef stock
8-10 leaves romaine, iceberg, butter, or other large leaf lettuce