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Peanut Butter Banana Egg Rolls Recipe

Peanut Butter Banana Egg Rolls recipe
Kitchen Fun With My 3 Sons

These Peanut Butter Banana Egg Rolls are the perfect snack or dessert! They're crispy on the outside, soft and fluffy on the inside, and they're filled with a peanut butter and banana filling that's just irresistible. Plus, they're super easy to make, so you can enjoy them all the time.

Ingredients

4 bananas (cut in half)
1/4 cup peanut butter
8 egg roll wrappers
2-3 cups oil for frying

Method

1
Spread a tablespoon of peanut butter in the middle of each egg roll wrapper.
2
Place half of a banana on top of peanut butter.
3
Fold the sides of the wrapper in, the bottom up, and finally roll into a
4
delicious egg roll. Use a dab of water to secure the end down.
5
Fry egg rolls in oil heated to 300 degrees for about 2-3 minutes, rotating
6
them to make sure all sides are lightly golden.
7
Allow to cool on a paper towel.
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