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Grandpa’s Coca-Cola Ribs Recipe

Name: Grandpa’s Coca-Cola Ribs
Prep time: 15 min
Cook time: 2 h 30 min
Total time: 2 h 45 min
Yield: 8
Ingredients: 4 lbs bone in pork ribs; 3 cups Coca-Cola or Dr. Pepper; 3 cups ketchup; 1 cup packed dark brown sugar; 6 tablespoons chili powder; 4 tablespoons ground black pepper; 2 tablespoons dry mustard; 1 tablespoon ground cinnamon

Framed Cooks

The secret ingredient to this tender, delicious barbecued ribs recipe? Coca-Cola soda and some fatherly love! Grandpa's Coca-Cola Ribs!

Ingredients

4 lbs bone in pork ribs

3 cups Coca-Cola or Dr. Pepper

3 cups ketchup

1 cup packed dark brown sugar

6 tablespoons chili powder

4 tablespoons ground black pepper

2 tablespoons dry mustard

1 tablespoon ground cinnamon

Method

Place the ribs to a large glass or ceramic baking dish and pour 2 cups of Coca-Cola or Dr. Pepper over them. Reserve the third cup of the soda for a sauce to be made later. Cover the pan securely with plastic wrap and let the ribs marinate in the fridge overnight.

Pour the remaining 1 cup of soda into a blender or food processor and add the ketchup, brown sugar, chili powder, pepper, dry mustard, and cinnamon. Blend until smooth.

Put the ribs in a roasting pan that has been coated with cooking spray, brush liberally with part of the sauce, cover the pan with a lid or foil and roast in a 225 F oven for about 2 1/2 hours or until very tender. (Can be done the day before. )

To finish, grill the ribs over high heat, basting with some of the leftover sauce until the outside is crispy, about 10-15 minutes. While the ribs are cooking, simmer the remaining sauce for about 20 minutes until a little thick.

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