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Fried Shrimp Recipe

Name: Fried Shrimp
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 6 tablespoons unsalted butter; 1 pound large shrimp, peeled and deveined; 2 tablespoons lemon juice; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; Salt to taste; Ground black pepper to taste

Stashcook

This is a yummy shrimp dish. You cook shrimp in a pan with butter and lemon. It's a little bit salty and a little bit peppery. It's good for dinner or a snack.

Ingredients

6 tablespoons unsalted butter

1 pound large shrimp, peeled and deveined

2 tablespoons lemon juice

1/2 teaspoon garlic powder

1/2 teaspoon paprika

Salt to taste

Ground black pepper to taste

Method

Melt 4 tablespoons of unsalted butter in a large skillet over medium-high heat.

Season the shrimp with garlic powder, paprika, salt, and black pepper.

Add the shrimp to the skillet and cook for about 2 minutes on each side, until they turn pink and are cooked through.

Pour in 1 tablespoon of lemon juice and stir to combine with the shrimp. Cook for an additional minute.

Remove from heat and stir in the remaining 2 tablespoons of butter and 1 tablespoon of lemon juice until the butter is melted and the shrimp are well coated.

Serve the shrimp hot, garnished with a lemon wedge if desired.

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