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Egg Muffin Recipe Recipe

Name: Egg Muffin Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 12
Ingredients: 10 eggs; 1-2 tsp garlic pepper; 1-2 cups Colby Jack Cheese ((or cheese of choice)); 1/2 cup lean meat ((low-fat turkey, turkey sausage, turkey bacon, etc)); veggies (optional) (peppers, spinach, etc)

Lil' Luna

These Healthy Egg Muffins are super simple and delicious! Add cheese, meat and veggies to make these tasty breakfast muffins or customize them with your favorite ingredients. They're not only great for breakfast but also for snacks and lunch!

Ingredients

10 eggs

1-2 tsp garlic pepper

1-2 cups Colby Jack Cheese ((or cheese of choice))

1/2 cup lean meat ((low-fat turkey, turkey sausage, turkey bacon, etc))

veggies (optional) (peppers, spinach, etc)

Method

Preheat oven to 375 F. A silicone muffin pan or cups will work best for this recipe, but a standard muffin tin will work too.

Mix all ingredients together, whisking your eggs first.

Pour into sprayed cups filling almost to the top.

Bake for 15-20 minutes, checking often. Eggs will puff up and look like they are over flowing. Don't be alarmed, they will set back down to normal size. Enjoy warm!

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