Download Stashcook Now. Get the best meal planning app for your family.

Easy Wonton Soup Recipe

Name: Easy Wonton Soup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 1 Tablespoon Olive Oil; 4 Green Onions (Green and White Parts Sliced); 8 Ounces Sliced Portabella Mushrooms; 3 Cloves Garlic (Minced); 1 teaspoon Minced Ginger or 1/4 teaspoon Ginger Powder; 1/4 teaspoon Red Pepper Flakes; 6 Cups Low Sodium Vegetable or Chicken Broth; 2 Tablespoons Low Sodium Soy Sauce; 12 Ounces Broccoli Slaw; 30-40 Frozen Mini Wontons; For serving: Sesame Oil (Sriracha, Green Onion)

The Salty Marshmallow

Easy Wonton Soup - This flavor packed soup is so simple to make at home with your favorite frozen wontons! This savory soup has a mouthwatering broth and comes together in 20 minutes!

Ingredients

1 Tablespoon Olive Oil

4 Green Onions (Green and White Parts Sliced)

8 Ounces Sliced Portabella Mushrooms

3 Cloves Garlic (Minced)

1 teaspoon Minced Ginger or 1/4 teaspoon Ginger Powder

1/4 teaspoon Red Pepper Flakes

6 Cups Low Sodium Vegetable or Chicken Broth

2 Tablespoons Low Sodium Soy Sauce

12 Ounces Broccoli Slaw

30-40 Frozen Mini Wontons

For serving: Sesame Oil (Sriracha, Green Onion)

Method

Heat the oil in a large pot over medium-low heat.

Add the white parts of the green onions, mushrooms, garlic, ginger and red pepper flakes. Cook, stirring constantly for 4-5 minutes until the mushrooms are soft.

Add the broth, soy sauce, and slaw to the pot and bring to a simmer over medium-high heat.

Once simmering, add the wontons and cook for 3-5 minutes until the wontons are cooked through.

Serve immediately with the rest of the sliced green onion, sriracha, sesame oil and extra soy sauce as desired.

The simple meal planning app

Social

Email:

hello@stashcook.com