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Easy Spicy Shrimp Tacos Recipe

Name: Easy Spicy Shrimp Tacos
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 lb shrimp ( peeled and deveined, tails removed); 2 tablespoon oil; 1 teaspoon garlic granules (or powder); ½ teaspoon paprika; 2 teaspoon chili powder*; ½ teaspoon smoked paprika; 2 teaspoon cumin; ¼ teaspoon cayenne pepper (more to taste); 1 teaspoon sea salt; ½ teaspoon freshly ground pepper; 8 tortillas (flour or toasted corn tortillas); Toppings of your choice

Erren's Kitchen

Juicy shrimp with Mexican inspired spices and fresh cilantro, served on a flour tortilla. Quick, easy, and extremely satisfying.

Ingredients

1 lb shrimp ( peeled and deveined, tails removed)

2 tablespoon oil

1 teaspoon garlic granules (or powder)

½ teaspoon paprika

2 teaspoon chili powder*

½ teaspoon smoked paprika

2 teaspoon cumin

¼ teaspoon cayenne pepper (more to taste)

1 teaspoon sea salt

½ teaspoon freshly ground pepper

8 tortillas (flour or toasted corn tortillas)

Toppings of your choice

Method

Pat dry the shrimp dry well with paper towels.

Add all the seasoning spices to the seasoning mix to a small bowl and stir to combine. Add the shrimp to the bowl and coat well.

Heat the oil in a pan over a medium heat. Add the shrimp to the pan in a single layer, and sear undisturbed for 1-2 minutes. Turn and repeat on the other side until cooked.

Assemble on tortillas and serve.

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