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Chili Lime Tequila Cocktail Recipe

Stashcook

This is a zesty drink with a spicy kick. It mixes tequila, lime, and a hint of chili for a fun twist. You shake it with ice and serve it cold. It's a great drink for parties or a hot day.

Ingredients

1 Serrano chili

30 ml Fresh lime juice

50 ml Water

50 g Sugar

45 ml Tequila

15 ml Orange liqueur

A pinch of Salt

Ice cubes

Method

1

Wear gloves and finely slice the serrano chili, reserving a round for garnish.

2

In a small saucepan, combine water and sugar. Heat gently, stirring until sugar dissolves.

3

Add half of the sliced serrano chili to the saucepan and simmer for 5 minutes to create a chili-infused syrup.

4

Remove from heat and let the syrup cool. Strain out the chili pieces.

5

In a cocktail shaker, combine tequila, fresh lime juice, 25 ml of the chili-infused syrup, orange liqueur, and a pinch of salt.

6

Fill the shaker with ice and shake vigorously for 10 seconds.

7

Strain the mixture into a glass filled with ice cubes.

8

Garnish with a serrano chili round and a slice of lime. Serve immediately.

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