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Chicken Wings With BBQ Sauce for the Crock Pot! Recipe

Chicken Wings With BBQ Sauce for the Crock Pot! recipe
Food.com

Make and share this Chicken Wings With BBQ Sauce for the Crock Pot! recipe from Food.com.

Ingredients

3 lbs chicken wings (about 14-16)
1 1/2 cups barbecue sauce
1/4 cup honey
2 teaspoons prepared mustard
1 1/2 teaspoons Worcestershire sauce

Method

1
Cut off and discard wing tips. Cut each wing at joint to make two sections.
2
Place chicken on the unheated rack of a broiler pan. Broil 4-5 inches from heat for 15-20 minutes, turning once. Transfer chicken to slow cooker.
3
For sauce, combine bbq sauce, honey, mustard and worcestershire sauce, pour over chicken wings. Cover and cook on low for 3-4 hours or on high for 1 1/2- 2 hours.
4
Enjoy!

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