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Chicken Ranch Tacos Recipe

Name: Chicken Ranch Tacos
Prep time: 30 min
Total time: 30 min
Yield: 10
Ingredients: 2 pounds boneless, skinless chicken breasts (cut into 1-inch pieces); 1 package (1 ounce) low-sodium taco seasoning mix; 2/3 cup creamy ranch dressing; 10 hard taco shells; 1 cup shredded cheddar cheese; 2 cups shredded lettuce; 1 tomato (diced); sour cream; salsa

Life In The Lofthouse

Ingredients

2 pounds boneless, skinless chicken breasts (cut into 1-inch pieces)

1 package (1 ounce) low-sodium taco seasoning mix

2/3 cup creamy ranch dressing

10 hard taco shells

1 cup shredded cheddar cheese

2 cups shredded lettuce

1 tomato (diced)

sour cream

salsa

Method

Heat a large non-stick skillet over medium-high heat. Spray with cooking spray. Add the chicken and cook until no longer pink. About 10 to 12 minutes.

Sprinkle taco seasoning over the chicken and stir ( do not add water). Continue to stir and cook chicken until it’s coated in seasoning. Pour in the ranch dressing. Stir until combined and cook until mixture is thoroughly heated. Another 5 to 7 minutes. Turn off heat.

Spoon warm chicken into heated taco shells. Top with desired toppings and more ranch dressing, if desired. Enjoy! ♥

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