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Cheesy Bacon and Tomato Grilled Sandwich Recipe

Name: Cheesy Bacon and Tomato Grilled Sandwich
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 8 slices of smoked bacon; 4 large slices of tomato; 4 leaves of romaine lettuce; 200 g sharp cheddar cheese, shredded; 8 slices of whole grain bread; 4 tsp Dijon mustard; Butter for grilling; Salt and pepper to taste

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This is a yummy sandwich with crispy bacon, melted cheese, and juicy tomatoes. It's grilled until golden and served with fresh lettuce. It's a warm and tasty meal for lunch or dinner.

Ingredients

8 slices of smoked bacon

4 large slices of tomato

4 leaves of romaine lettuce

200 g sharp cheddar cheese, shredded

8 slices of whole grain bread

4 tsp Dijon mustard

Butter for grilling

Salt and pepper to taste

Method

Heat a large skillet over medium heat. Add the bacon slices and cook until crispy, about 5-6 minutes per side. Remove the bacon and set aside on paper towels to drain.

While the bacon is cooking, slice the tomatoes and season them with salt and pepper. Wash and dry the lettuce leaves.

Spread butter on one side of each bread slice. Flip and spread Dijon mustard on the other side of four bread slices.

On the non-buttered side of four bread slices, layer the shredded cheese, cooked bacon, and tomato slices. Top with more cheese and close the sandwiches with the remaining bread slices, buttered side out.

Grill the sandwiches in the same skillet over medium heat, pressing down with a spatula, until the bread is golden brown and the cheese has melted, about 3-4 minutes per side.

Cut the sandwiches in half, serve with a lettuce leaf on the side, and enjoy!

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