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Banana Peanut Butter Bars Recipe

Banana Peanut Butter Bars recipe

Stashcook

These bars are like a yummy cake with bananas and peanut butter. They are sweet and soft. You mix bananas with peanut butter and some other things, bake it, and get a tasty treat!

Ingredients

2 large overripe bananas, mashed
1 large egg
1/2 cup creamy peanut butter
1/3 cup maple syrup
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
2/3 cup chocolate chips
1/4 teaspoon salt (if your peanut butter is unsalted)
1/4 cup chopped peanuts (optional for topping)

Method

1
Preheat oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper or grease well.
2
In a large mixing bowl, mash the bananas until smooth. Add the egg, peanut butter, maple syrup, and vanilla extract and mix until well combined.
3
In a separate medium mixing bowl, whisk together the flour, baking soda, baking powder, and salt (if using). Stir in the chocolate chips.
4
Add the dry ingredients to the peanut butter and banana mixture and gently fold together until just combined. Be careful not to overmix.
5
Pour the batter into the prepared baking pan and spread out evenly. Sprinkle chopped peanuts on top if desired.
6
Bake for 20-22 minutes, or until a toothpick inserted into the center comes out clean.
7
Allow the banana bars to cool on a cooling rack for at least 10 minutes. Then, carefully remove the bars from the pan using the parchment paper to lift them out, if necessary.
8
Slice into 12 bars and serve once completely cooled.

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