Stashcook: Meal Planner & Recipe Keeper

Banana Chocolate Ice Cream Recipe

Name: Banana Chocolate Ice Cream
Prep time: 10 min
Total time: 2 h 10 min
Yield: 4
Ingredients: 3 large ripe bananas, sliced and frozen; 1/2 ripe avocado; 3 tablespoons cocoa powder; 2 tablespoons honey; 1/4 cup chopped walnuts (optional); 1/2 teaspoon vanilla extract

Stashcook

This is a creamy ice cream made with bananas and a touch of chocolate. You don't need an ice cream maker, just bananas, cocoa, and a little honey. It's frozen and then blended to make a sweet treat.

Ingredients

3 large ripe bananas, sliced and frozen

1/2 ripe avocado

3 tablespoons cocoa powder

2 tablespoons honey

1/4 cup chopped walnuts (optional)

1/2 teaspoon vanilla extract

Method

In a food processor, combine the frozen banana slices, avocado, cocoa powder, honey, and vanilla extract.

Blend until the mixture is smooth and creamy. If the mixture is too thick, add a splash of almond milk or water to help it blend.

Once blended, stir in the chopped walnuts if using, for added texture and flavor.

Transfer the mixture to a freezer-safe container and freeze for at least 2 hours, or until it reaches your desired consistency.

Serve the banana chocolate ice cream in bowls or cones, and enjoy a healthy, homemade dessert!

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