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Joann's Ww Enchilada Casserole Recipe

Name: Joann's Ww Enchilada Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 1 lb lean ground turkey; 20 ounces enchilada sauce (2 cans); 16 ounces fat-free refried beans; 1 medium onion, chopped; 12 corn tortillas; 1 cup shredded cheddar cheese (to taste)

Food.com

Make and share this Joann's Ww Enchilada Casserole recipe from Food.com.

Ingredients

1 lb lean ground turkey

20 ounces enchilada sauce (2 cans)

16 ounces fat-free refried beans

1 medium onion, chopped

12 corn tortillas

1 cup shredded cheddar cheese (to taste)

Method

Saute onion in a non-stick pan sprayed with non-stick spray. Add ground turkey and cook till browned.

Add refreied beans and 1/2 can enchilada sauce and mix well.

Pur 1/4 cup of enchilada sauce in a 9/13 in/ pan, and use it to coat each tortilla on both sides. Arrange tortillas in pan to cover the bottom completely.

Spread half the turkey mixture over the tortillas, then add 1/4 to 1/2 cup encilada sauce on top. Repeat tortilla and turkey layers again, then sprinkle with the cheese.

Bake uncovered at 350 for 30 minutes.

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